Pienākumi:
- Prepare a wide variety of goods such as cakes, cookies, pies, bread
- Monitor supplies and ingredients necessary for daily operations
- Suggest new menu items
- Maintain a clean cooking station
- Adhere to health and safety standards
No Jums sagaidām:
- Previous working experience as Pastry Chef for 2-3 years
- Great attention to detail and creativity
- Friendly attitude
- In depth knowledge of sanitation principles
- English language proficiency
Mēs piedāvājam:
- Contract 1 year, extendable
- Free meals and uniform
- 28 days paid leave
- Ongoing support and training in the kitchen
- Help with finding accommodation within walking distance to work
- Competitive salary that is negotiable dependent on experience